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RNY Gastric Bypass is a type of bariatric surgery. Previously, it was used as the first choice in the surgical treatment of morbid obesity. However, when new methods became available, it turned into an alternative bariatric surgery technique applied only to necessary patients.
RNY gastric bypass functions with its restrictive effect due to the shrinkage of the stomach. In addition to stomach reduction, it has an absorption-reducing effect as a result of the food passing from the shrinking stomach directly to the small intestines.
RNY gastric bypass is performed laparoscopically, that is, with a closed technique. First of all, a small stomach pocket with a volume of approximately 50-70 cc is created from the cardia region, which is the initial part of the stomach. This pocket is separated from the main stomach with the help of staples. Then, joining this pocket (anostomosis) is performed 60-100 cm ahead of the small intestines. In the last stage, the small intestine end, which brings the remaining secretions from the stomach and duodenum, is joined to the main intestinal system. The remaining stomach, except for its pouch (pocket), is not removed. The operation time is approximately 1.5 hours.
RNY gastric bypass surgery is a surgical method that is generally applied in patients who may be harmed by tube stomach surgery such as severe reflux, in patients who are not suitable for sleeve gastrectomy surgery, or in restructuring of sleeve gastrectomy surgery. In patients where diabetes control is more important, it remains one step ahead of sleeve gastrectomy surgery.
The risks of RNY gastric bypass may be higher than other surgical procedures. Most of the risks include the first two weeks after the operation and the operation process. There is no risk that may occur after 15 days after the surgery. The risks can be listed as follows;
After RNY gastric surgery, 3-4 days of hospitalization is required. 1 week is enough time to return to normal life. Patients should be followed up regularly for the first year after surgery. In the first year, it is important that the intake of vitamins and minerals is sufficient. The patient should come to a regular monthly doctor and dietitian meeting.
Nutrition after RNY gastric surgery is as follows;
The things that should not be eaten after RNY gastric bypass are as follows; soda, fast food, sugary foods, alcohol. The patient should adopt a healthy diet both immediately after the operation and in general. This makes it easier to lose weight. Continuing to eat healthy also ensures that she does not regain the weight she lost.